THIS WEEK'S TAKE HOME MEALS

CHICKEN TERIYAKI STIR FRY, BACON FRIED RICE, SALAD, CHOICE OF HOUSE-MADE DRESSING,

BREAD & BUTTER

available OCT 7-12 (Monday-Saturday) while supplies last

LEMON-GARLIC RAINBOW TROUT, SERVED WITH HARICOT VERTS (FRESH FRENCH GREEN BEANS), WILD RICE PILAF, SALAD, CHOICE OF HOUSE-MADE DRESSING, BREAD & BUTTER

THE TROUT IS ONLY AVAILABLE HOT AND READY 

FOR PRE-ORDERS

available OCT 8-12 (Tuesday-Saturday) while supplies last